When updates are made to the Food Code, which section of the .2600 rules is revised?

Prepare for the North Carolina CIT – Food, Lodging, and Institutions Test. Practice with flashcards and multiple-choice questions, each with hints and explanations. Get exam ready!

The correct answer pertains to the specific range of sections that are designated for updates related to the Food Code in the .2600 rules. The sections .2651-.2658 are focused on specific regulatory guidelines that reflect current standards and practices in food safety. When updates to the Food Code are made, it is these sections that are revised to ensure alignment with the latest national regulatory standards.

These sections are critical as they address particular aspects of food service operations and health safety measures that must be enforced. Therefore, they represent the necessary adjustments and adaptations to changing food safety protocols and regulations that ensure public health is prioritized within food establishments.

The other options refer to different sections that do not specifically contain the regulatory updates derived from the Food Code revisions, making them less relevant in this context.

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